We're in Kwa-Zulu Natal, on the warmer east coast of South Africa, and here we discovered rock oysters! These are unusual ...

Off bottom oysters are turning up at more New Orleans raw bars, and now there's a new food vendor serving them at Jazz Fest.

Oysters are the foundation of South Carolina's estuarine ecosystem and a critical component of "living shorelines" that ...

Every year there's a fresh crop of new dishes to try at Jazz Fest in New Orleans. Food writer Ian McNulty spent Day 1 of the ...

“It’s just the perfect environment for them.” Image Top, young oysters, called spat, that have attached to a shell, and a Long Island Sound oyster bed at low tide. Above, recovered shells on ...

For thousands of years, Native Americans relied upon the oyster as an indispensable food source and building material. From ...

If you're in the mood for oysters, experts and travelers alike say you have to head to the Half Shell Oyster House to try the various offerings (think everything from charbroiled oysters to raw ...

Traditional Vietnamese Food – New Orleans’ thriving Vietnamese community delivers seriously authentic Vietnamese staples such ...

Discover Long Island's late-night eateries, serving everything from falafel and pizza to cocktails and oysters, perfect for ...

Great snorkeling, luxury resorts, and plenty of opportunities for marine wildlife encounters are all hallmarks of a vacation ...

Nature’s perfect appetizer requires no culinary intervention. These glistening oysters on the half shell are the ocean’s purest expression—just add a squeeze of lemon and savor. Photo credit: DAVID ...