A very famous street food of Chandigarh, its stuffed buttery kulche served with chole and onions, soaked in tamarind chutney. Cripy and hot aloo tikki topped with curd, chutney, onions, and masala.

The Sheer Khurma and Kesari Paneer Jalebi bring nostalgia with every bite ... Sweet treats like Shahi Tukda and Malpua with Rabdi provide the perfect ending to a flavourful feast. In the heart of ...

Usually, a jaleba is a thick and king-sized jalebi that can weigh anything between 300 to 500 grams. It's fried in desi ghee and popular in Haryana. Chef Sanjeev Kapoor has a jaleba recipe that uses ...

Paneer is a versatile ingredient used in many dishes. It is also packed with various nutrients that our body requires to stay healthy. Paneer is a milk-based product, making it a dense source of ...

Milk paneer, also called cottage cheese, and soya paneer, also known as tofu, are popular protein-rich foods, but they differ in their origin, nutrition, and preparation. Here’s how they are similar ...

On the night I went, Rajbhong Thali was serving Punjabi thali, with a welcome drink of chaas (spiced yogurt drink), starter of gobi manchurian (deep-fried cauliflower) and paneer pakora (deep ...

You can make this easy version of creamy paneer with tomatoes and peas at home and enjoy significantly more paneer than you’d get in a standard takeaway. A ...

On the night I went, Rajbhong Thali was serving Punjabi thali, with a welcome drink of chaas (spiced yogurt drink), starter of gobi manchurian (deep-fried cauliflower) and paneer pakora (deep-fried ...

Paneer, a rich source of protein for vegetarians, is once again under the scrutiny, as 1300 kgs of fake paneer has been seized in Patiala, Punjab. In a crackdown on food adulteration, the Food ...