Making Mango Pani Puri is quite simple. The pani (flavoured water) is prepared by blending ripe mangoes, raw mangoes, mint, ...

Breaking down the flavours, textures, and traditions of India’s favourite snack. Golgappa and pani puri don’t stand a chance ...

It is Maharashtra which eats the most pani puri in India. Cities like Mumbai and Pune in the state love this crispy, spicy street snack.

Pani Puri is a popular and delicious Indian street food with a rich history, known for its spicy water and crispy puris.

Gujarati Style Aamras Recipe In 5 Steps ... Navratri Special Tips to Make the Perfec ...

Among them is Chashu Mumbai Pani Puri, where two women are at work. Soon two others join them. They are Manjusha Das, P Niwetha, John Crishma Mole and Asiya D. Chashu was opened early this year on ...

Indore: A 16-year-old girl, who was injured in an accident in Khudel a week ago succumbed to her injuries while undergoing ...

Esha Deol enjoyed Pani Puri during Holi, as seen in a video she shared on Instagram. Her father Dharmendra complimented her. Esha has been cast in Vikram Bhatt's film 'Tumko Meri Kasam,' which ...