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In a small bowl, combine half the lemon juice, 2 Tbsp olive oil, half the oregano, half the garlic, the Worcestershire sauce, ...
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My Go-To Appetizer: Golden Baked Crab-Stuffed Mushrooms with Cream Cheese and HerbsIf there’s one appetizer I bring out for every special occasion—or let’s be honest, sometimes just a cozy night in—it’s these ...
Mary Berry's potato salad recipe is the ideal lunch or dinner for when you want a quick bite to eat. Topped with prawns and salmon, it's also a great meal for seafood lovers.
There are food memoirs written by people in their 30s and 40s. Then there is My Life in Recipes by Joan Nathan. Starting in ...
1 Preheat the oven to 200C/180C fan/gas 6. Peel the garlic and finely grate into a small bowl. Finely grate in the lemon zest. Add the sweet smoked paprika, ground coriander and aleppo pepper. Chop ...
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