Sommeliers share the sweet wines they think deserve more love, from Marsala to Jurançon. Find out what you’re missing!

Passito: An Italian term literally translated as "sweet," passito is used in Italy to describe wines that have been made from dried grapes, in the appassimento method. Drying the grapes concentrates ...

It lingers, making every sip enjoyable. Ben Ryé is a Passito di Pantelleria, a famous dessert wine known around the world for its rich flavors and unique character. It’s an excellent choice for ...

The island's most popular grape, Zibibbo, means "raisin" in Arabic, from which comes moscato and passito — both sweet dessert wines. Being that the island is one large volcanic mass surrounded ...