To debunk some of these well-known myths, I spoke with Filippo de Marchi, chef de cuisine at De Majo Restaurant & Terrace about the biggest pasta mistakes. Marchi cooks more batches of pasta in ...

To debunk some of these well-known myths, I spoke with Filippo de Marchi, chef de cuisine at De Majo Restaurant & Terrace about the biggest pasta mistakes. Marchi cooks more batches of pasta in ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in New York City. He gave me the recipe for a penne with spicy shrimp that only takes 20 minutes. The delicious pasta is ...

Photo: Courtesy Mariel Berry/Pronto Pasta Pronto Pasta's egg fettuccine and pomodoro sauce. Photo: Courtesy Mariel Berry/Pronto Pasta A local chef wants to make it easier to enjoy quality, handmade ...

My now-shuttered restaurant, Musi, in Philadelphia, was known for pasta that had no connection to Italy, because working with dough is a universal experience. I wanted to expand the repertoire of ...

An Italian chef has shared his take on Meghan Markle's controversial one pot pasta dish. The recipe is simple as it requires minimal ingredients cooked in a single pan, which means there is little ...

Add salt before adding pasta – the right amount of salt (about 7-10 grams per 100 grams of pasta) enhances its flavour and ...

CoreLogic is a leading provider of consumer, financial and property information, analytics and services to business and government. About this data The size of Mitcham is approximately 6.6 square ...

Garten's rigatoni pasta is perfect for cheese lovers and an easy dish for a big dinner. I've been making my way through Ina Garten's pastas for the past five years. Garten inspired me to improve ...