Today's recipe is this gorgeous Orzo Pasta Salad with Bacon & Parmesan Vinaigrette Recipe! Perfect for summer dinners, picnics, and really any day you want a delicious salad. I love making cold ...
A great salad dressing comes down to a tasty balance of tanginess, saltiness, and richness. The classic ratio for a French vinaigrette is 2 parts oil to 1 part acid. Personally, I prefer a vinaigrette ...
Pasta salads can so easily be lackluster. Although a fairly simple dish on the surface, a pasta salad can very quickly become a mushy, bland mess. A good recipe, however, with the right balance of ...
Tender pasta shells are bursting with flavor thanks to bottled Greek dressing, feta, kalamata olives, tomato, and cucumbers. This crowd-pleasing salad will save you time in the kitchen but not the ...
This dish was a hit at home dinner parties and on fine dining menus, and combined sweet lobster meat with creamy sauce and savory stuffed pasta ... Nowadays, raspberry vinaigrette and other ...
Spoon the vinaigrette over each wedge. Garnish with parsley and extra black pepper, if you like. An uber-simple salad, this is a spinoff of the classic iceberg wedge with blue cheese dressing.
Bright, zippy, and well-balanced, this vinaigrette combines pungent garlic, fresh herbs, and a splash of rice vinegar with juicy, tart lemon puree. Delicious tossed with a simple green salad ...
Unless you’re going for a chicken, tuna, egg or pasta salad, it’s a meal choice guaranteed to be full of veggies ... but all three dietitians say it’s pretty common. “Often, fruity types of salad ...