Researchers analyzed the nutritional composition of dried Gapal, a traditional fermented milk-cereal food from Burkina Faso, ...

What Are Millets and Sorghum, Anyway? Imagine grains that have survived the harshest droughts, fed ancient civilizations, and ...

Droughts are affecting wheat production, but a new study shows how bread made from pearl millet could be an alternative.

The Federal Ministry of Agriculture and Food Security, in collaboration with HarvestPlus and the National Cereals Research Institute (NCRI), has announced the official release of Nigeria's first ...