A recent study has shed light on the transcriptional regulatory mechanisms of Penicillium expansum, the fungal culprit behind ...

France holds a great deal of pride in its gastronomy, and the country’s variety of cheeses make up a significant chunk of its ...

Since its initial use in cheesemaking in 1898, the strain has been cloned repeatedly to maintain consistency in taste and ...

2.1. Microorganism Penicillium citrinum (strain number MTCC9999 ... 2.4.5. Atomic Force Microscopic (AFM) Study AFM was conducted to record the morphological changes of fungal mycelia following GNP ...

Penicillium expansum is a formidable postharvest pathogen responsible for significant ... While previous research has explored gene expression patterns, the role of chromatin structure and ...

found the depressed group had less diversity of fungi, with higher levels of Candida and less Penicillium in particular. ‘It’s hard to unravel cause versus consequence in situations like this ...

IT was considered of interest to study the effect of plant-growth substances on the production of penicillin by the mould P. notatum. Several experiments have been carried out using indole-3 ...