This steak, cooked in a cast iron skillet, is a special meal when topped with grilled onions and flavorful bourbon pepper ...

To make the bara (flatbread), combine the flour, turmeric, yeast, salt and sugar, then add enough water to form a soft dough.

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment ...

Glazed in a homemade teriyaki sauce, these grilled steak skewers are super simple to make and are an ideal candidate for ...

Zainab Shah’s beef and shishito stir-fry gets plenty of oomph from a quick soy marinade and a hefty dose of black pepper.

Stir together tomatoes, vinegar, ketchup, molasses, butter, Worcestershire, brown sugar, mustard, hot sauce, salt, and pepper in a medium saucepan. Bring to a boil over high; reduce heat to medium-low ...

Craving something cozy and cheesy? This easy eggplant casserole is my go-to family recipe — simple to make and packed with ...

That’s because classic recipes often start with a French béchamel base made from a roux ... Then stir in the garlic powder, onion powder, salt, and pepper. After adding the seasonings, let the sauce ...

Her original recipe made 8 servings, and used 1½ cups cashews, ¾ cup coconut milk, 1 vegan bouillon cube, 3 garlic cloves, and listed black pepper and salt (or Herbamare) to taste. Store: In an ...