Nasim Alikhani spent decades working various jobs before realizing her calling — opening a restaurant to showcase the food of ...

That extends to restaurants like Hekmat’s, where “we’re making everything on three induction burners, a toaster oven, and a ...

Khara Pongal Khara Pongal is a savoury rice dish tossed with a rich tempering of ghee, black pepper, ginger, cumin, hing and curry leaves. This traditional south Indian is packed with the goodness of ...

Ancient origins in India and regional spice traditionsBritish colonialism and curry’s rise in Western cuisineDiverse global ...

Tracing biryani's history mostly leads to apocryphal tales of queens and nawabs, but it may actually have roots as a working ...

Abu Dhabi is often overshadowed by Dubai. However, the city is home to world-class art, standout restaurants, and gorgeous ...

Enjoy these delicious fiber-rich dinner recipes that are lower in saturated fat, sodium, carbs and calories to support ...

Whether you prefer simple pasta dishes or sheet-pan shortcuts, this mix of 30-minute dinner recipes has plenty of delicious ...

Scallion-infused oil, or pa gireum in Korean, is a fragrant way to start a skillet rice dish. If you prefer to cook rice in a rice cooker (we don’t blame you), sizzle the scallions in the oil as ...