Children's skin and hair products may contain harmful chemicals that could potentially put their health and development at ...

WHAT YOU CAN DO: “Minimise your exposure to phthalates by avoiding plastic containers, especially for hot or acidic foods,” ...

COMMON foods have been found to be teeming with concerning levels of toxic plastic additives by scientists – including baby ...

Researchers assessed plasticizer levels in foods typical of the Spanish diet and found widespread contamination, with infants ...

The phthalate and non-phthalate plasticizers market is projected to reach a valuation of USD 15.78 billion in 2025, with a steady growth trajectory anticipated throughout the forecast period. Driven ...

Phthalates during pregnancy may alter a baby’s metabolism and brain development by crossing the placenta and disrupting key ...

Glass is non-porous, which means it does not absorb any smells or stains from food. This makes it a great option for those ...

It's not just seafood anymore. Microplastics are showing up in snacks, sweets and even vegetables.

Robert F. Kennedy Jr. used a speech at a plastics and chemicals conference to highlight health risks from microplastics and ...

While the microwave can certainly seem magical, it's not able to do everything. These are some of the things you should never ...

Unlike cooking on a stove, cooking food in a microwave is too instant and tempting to resist, but science says it has its own ...

The study published in the journal Ecotoxicology and Environmental Safety examined follicular fluids of 18 women undergoing ...