With the influx of eggplant in the summer, Mom always made her Pickled Eggplant recipe. Because letting garden vegetables waste was something my parents tried to avoid. What better way to use ...

Editor’s note: The theme of Gohan Lab is to help people make simple, tasty “gohan” (meals). A variety of eggplants are produced around Japan. Other than the typical long egg-shaped kind ...

Re-imagine seasonal eating with Paul Virant’s creative jams, relishes and preserves in The Preservation Kitchen (Ten Speed Press, 2012). Clear instructions ensure safe canning practices without ...

Preheat oven to 400°. Place eggplant slices on a large rimmed baking sheet and rub both sides with oil. Season with paprika, salt, and pepper. Roast until golden and tender, 30-40 minutes.

A group of African workers at a farm in Angola got their first taste of Vietnamese cuisine, savoring dishes like pickled eggplant, boiled water spinach, and fried fish. Experiencing a traditional ...