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In a report, FAO said the average price of pig meat fell by 2 percent last year. Among the meat products monitored by FAO, only pork posted a decline in prices.

Modern life makes us tired, right? But research from societies in Africa and South America suggests people in the ancient ...

The UK ships around 7,000 tonnes of pig meat to the US annually, making it the fourth largest destination for UK product. The vast majority of this is made up of loins, fore-ends and bellies. Pig meat ...

Barbecuing is an art that requires the right knowledge of heat, time, and flavors to achieve the best technique for each cut ...

We've spent the last 12 months sleeping, eating, and sailing our way around the globe in order to bring you the 29th edition ...

Fatback’s Barbecue isn’t just a restaurant—it’s a pilgrimage site for those who worship at the altar of perfectly smoked ribs and brisket that makes grown adults close their eyes in silent reverence ...

Modern life makes us tired, right? But research from societies in Africa and South America suggests people in the ancient ...

The baby back ribs deserve their headline status – these aren’t just good for Ohio, they’re good by any standard, anywhere. Each rack emerges from its slow dance with smoke bearing the coveted pink ...

Health planning is working with your vet to make informed decisions on the best use of medicines on the farm. Using the health plan to manage the timing, product choices and application protocols of ...

Dan McKellar’s headset count: 1 broken, 3 screamed into, 0 solutions found. Langi Gleeson: Carried the team on his back, ...