Explore how Filipino Food Month brings together communities across the Philippines and the world through heritage, identity, ...

To further advance his culinary advocacy, he recently launched “Kayumanggi: A Kaleidoscope of Filipino Flavors and Food Traditions” at the Sheraton Manila Hotel ...

It has been seven years since the celebration of Filipino Food month started. And you may ask: why celebrate something so ordinary or so everyday?

Chef Jose Antonio Miguel “Jam” Melchor is one of this generation’s most active champions of the Philippines' rich gastronomic ...

Chef Paulo dela Pena and partner Raquel Baldueza, both full-time workers from Perth, built their side hustle making sweet ...

Since Filipinos love sweet bites, Taisan has butter brushed on top and sugar and shredded cheese sprinkled on top. It is ...

Werribee, makes their kare-kare with moreish chunks of casserole beef and traditional vegetables of string beans, eggplant ...

Try it at Barkada Pinoy Streetfood in the CBD, which serves up a bona fide Filipino barbecue with pork and chicken skewers ...

Abi Marquez, famously known as Lumpia Queen, has been nominated for her second consecutive Webby Award.