Questions are swirling about UPFs in meat and dairy alternatives, and headlines are decrying stabilisers in plant-based milks ...

United States (CAGR: 5.5%) Driven by rising health consciousness and growing flexitarianism, the U.S. market is thriving. Quick service restaurants are increasingly partnering with plant-based brands.

United States The U.S. is spearheading the plant-based tuna movement, with strong consumer enthusiasm for meat alternatives.

It's not unusual these days for big-ticket outdoor and fitness companies to collaborate on unique pieces with smaller (or ...

UK plant-based food brand, Gosh! has announced its latest packaging development, now featuring a plant points indicator on ...

These food trends may sound nutritious, but they’re not as healthy as you think. Here are 7 misleading choices that could be ...

This could be good news for the environment, economy, and the plant-based meat industry. Food company debuts game-changing ...

Consuming ultra-processed foods regularly has significant implications for your health. Research consistently links high ...

London-based startup THIS has announced a new range of plant-based products that it says are not meant to replicate animal meat, while still offering shoppers a centre-of-plate protein option. The ...

What would we do without labels? There are labels on practically everything we buy, from cars and toys to computers. It seems at times we need a legal degree to understand some of these labels.

The FDA is urging food manufacturers to start reducing the use of, or completely getting rid of, artificial food dyes.

Plant-based colorants such as beets and carrots still dominate conversations about natural alternatives to synthetic ...