A study shows that food processing greatly affects the health value of plant-based foods, with some processing methods, like ...

A plant-based food product has been pulled from shelves in Canada. The Canadian Food Inspection Agency said it is being ...

Questions are swirling about UPFs in meat and dairy alternatives, and headlines are decrying stabilisers in plant-based milks ...

Are plant-based foods about saving the planet—or boosting corporate profits? The truth behind the trend may surprise you.

United States (CAGR: 5.5%) Driven by rising health consciousness and growing flexitarianism, the U.S. market is thriving. Quick service restaurants are increasingly partnering with plant-based brands.

We’re here to clear up the confusion once and for all. What is the difference between vegan and plant-based? Read this ...

Labels on milk substitutes such as oat milk can overwhelm consumers. While the content corresponds to the packaging information, "without added sugar" can be misleading, says a Swiss study.

United States The U.S. is spearheading the plant-based tuna movement, with strong consumer enthusiasm for meat alternatives.

It's not unusual these days for big-ticket outdoor and fitness companies to collaborate on unique pieces with smaller (or ...

The percentage of shoppers concerned about the taste of plant-based products dropped from 41% in May 2023 to 27% by December 2024, according to a new report from retail data science firm 84.51 ...

Demolish Foods has been working for four generations to perfect its plant-based meat — with the goal of helping the planet.

These food trends may sound nutritious, but they’re not as healthy as you think. Here are 7 misleading choices that could be ...