Serunding Udang is a traditional Malaysian dish made from dried shrimp. It is a flavorful and aromatic dish that is commonly used as a topping or filling for various snacks and dishes. The dried ...
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Beyond these standout dishes, the buffet also features Ramadan staples such as Bubur lambuk, Ketupat & Lemang with Serunding, and classic Malaysian desserts like Ice Kacang, Chendol, and Pengat Pisang ...
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