Are you ready to try some pork-tastic dishes? I'm sharing a collection of pork recipes that are so simple, even the most ...

Fry the chops for three minutes ... and serve the apple sauce on the side. Put the pork chops into a large bowl and add half the buttermilk. Stir to coat the chops, cover the bowl, and pop ...

I love deep-fried pork chops in breadcrumbs, it’s something we don’t really do in the UK. Season the pork chops well with salt and pepper. Put the flour, egg and breadcrumbs in separate wide ...

Worcestershire, brown sauce and ketchup are a true show of how British food has been intertwined into Hong Kong cuisine,” says TV chef Jeremy Pang. “Unusual ingredients to find in typical ‘Chinese ...

Add the marinated pork to the wok and use the spatula to break it up into smaller pieces. Stir-fry over a high flame until the pork starts to lose its pink colour, then remove the meat ...

Combine the salad ingredients together in a bowl. To make the children's dinner, slice 2 pork chops thinly and fry over a high heat with the sliced peppers. Place into a tortilla wrap with half of ...

Heng Kee Hainanese Curry Rice previously from Hoy Fatt Rd serves curry-drenched plates with generous ingredients like at ABC Brickworks Market & Food Centre.