Petiscos, San Jose: The $49 three-course menu offers multiple choices, including flaming chourico, octopus, pork and clams, ...

If you grew up in Southern New England, you know that Portuguese Steak plates are a pretty big deal at restaurants around ...

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1. Cachorrinhos (small hot dogs): Popular especially in Porto, these skinny sausages, stuffed into a long crispy, fluffy roll ...

4. Divide the brown rice between two plates. Top each plate of rice with a cooked pork chop. Scatter the peas and carrots ...

(Milk Street via AP) Vindaloo is an Indian dish of Portuguese influence ... and tames the pungency of the aromatics, yielding ...

This simple side dish is all about the bok choy, which is stir-fried until just tender with a bit of garlic for flavor. While some bok choy recipes amp up the umami with soy or oyster sauce ...