1. Cachorrinhos (small hot dogs): Popular especially in Porto, these skinny sausages, stuffed into a long crispy, fluffy roll ...

light brown bread, cake, or bar cookies on a white plate - Jessica Morone/Tasting Table ...

Kulcha, a dense, crumbly biscuit-bread, is served with tea. Sheermal, lightly sweet and made with milk, appears more often during winter or festivals. For ceremonial events, a different set of ...

Street breakfast pastries are a delectable window to the culinary traditions of different cultures. These pastries, generally ...

A good loaf is not something to waste, which is why it's important to learn how to store bread properly. Whether you buy artisanal sourdough or pick up something from the bakery at the local ...

A good loaf is not something to waste, which is why it's important to learn how to store bread properly. Whether you buy artisanal sourdough or pick up something from the bakery at the local ...

Join Finland native Saija Laurla as she teaches you how to bake a traditional Finnish sweet bread from 10 a.m. until 1 p.m. Sunday, May 4, at the Finnish Center at Saima Park, 67 Scott Road.

Dessert sushi has become the latest trend to take over social media as savvy home cooks have whipped up sweet versions of the ... 15 slices of toast and fried bread with butter, 15 portions ...