A warming winter pumpkin soup; the kick of ginger and chilli is set off by soothing coconut milk. If you can't get hold of pumpkin, try butternut squash. This meal, if served as six portions ...

As flu season approaches, nothing fortifies body and soul quite like a velvety pumpkin soup paired with a vibrant harvest salad. This golden elixir, crowned with herb-roasted chicken and served ...

This simple soup is gluten-free ... Working quickly to avoid losing too much heat, stir through the pumpkin and season generously with salt. Cover and cook for a further 2 hours, until both ...