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Raita isn’t just a side dish in Indian cuisine—it’s a refreshing summer essential. Cooling, hydrating, and probiotic-rich, here are 7 raita recipes to help you stay cool and refreshed this summer. A ...
Raita is a yogurt-based side dish that is usually served with Indian meals. It is flavourful, light, cool, and refreshing, with plenty of health benefits. Image Credit: Istock Making a bowl of raita ...
Often, people consume it as a snack. If you also want to eat it differently, then you must try makhana raita. The consumption of curd is considered beneficial in the summer season. Eating curd is ...
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Newspoint on MSNHow To Make Aromatic & Authentic Homemade Veg Biryani That’s Bursting With FlavourBiryani is more than just a dish; it’s a celebration of aroma, texture and deep-rooted culinary heritage. While meat-based ...
Mumbai is set to come alive with the vibrant colors and rhythms of Indian culture as JOSH, India's leading short-video platform, partners with Aarambh Pratishthan and Salan Entertainment ...
Flavouring with herbs and spices further enhances the meal. Chickpeas add extra fiber and plant-based protein, making the dish nutritious and more filling. It is served raita and is all shades of ...
The Luncheon takes place every Saturday and Sunday from 12pm to 4pm, featuring standout dishes like Angus beef striploin, lamb rack with mint raita, and seabass ceviche – paired with indulgent ...
When the Hornets drafted Tidjane Salaün with the 6th pick in the NBA draft last June, the French phenom was the youngest player taken in the 1st round. The 6’8 forward was considered a project ...
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