Traditionally, Gochujang is a fermented chilli paste made from red chilli powder, glutinous rice, fermented soybeans, and salt. This complex condiment originates from Korean cuisine and has been a ...
SEOUL - Those living in South Korea should get ready to spend more, as prices for popular items such as ramyeon, beer, milk and burgers are set to rise in April. South Korean food giant Ottogi ...
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