Kerala, a southern Indian state, is known for its rich and diverse cuisine. Its traditional breakfast dishes, ranging from ...

Poha is another favorite breakfast item in Pune. Prepared with flattened rice and tempered with mustard seeds and turmeric, ...

Beetroot dosa is a nutritious and delicious dish, which is inspired by the traditional South Indian dish, packed with protein ...

Devangere is still a centre of the Benne Dosa tradition but the dosa is now, for all practical purposes, a Bangalore dish.

As any connoisseur of Studio Ghibli movies will easily highlight, the dishes represented were not just in the supporting role but were a means to convey emotions, take the storytelling up a notch, and ...

Heat around 2 tbsp oil on a non-stick pan. Place the marinated fish slices gently on top. Let them cook on medium heat for around 5 minutes and then flip. Pan-fry the fish for around 5 minutes on the ...

Spread 1 tsp oil and roast for 2 minutes or until the dosa turns crisp.

Tejasswi Prakash secured a major win on Celebrity MasterChef with her innovative Dosa Bombolini, a South Indian twist on the Italian Bombolini. Her dish will be featured for a day at Chef Vikas Khanna ...

My breakfast is: I enjoy traditional dishes like dalia, idli, dosa. Being a North Indian, I also relish paratha with curd, along with fresh fruit or a smoothie. For lunch, I have: Dal, sabzi ...