Then turn it to the side with the straight edge against my palm and the knife in my other hand to slice again making match sticks. Yes, you can freeze cooked or blanched eggplant. Store it in an ...

You are going to love these crispy fried eggplant slices with a delicious seasoning that is soft and creamy inside. This is my version of Begun bhaja or baingan bhaja ...

Eggplant pieces stewed with other vegetables, ingredients on... Pieces of the stewed eggplant and other vegetables in the white bowl among the raw ingredients for their preparation on the rustic table ...

Cover and simmer for 15 minutes. Step 2: Meanwhile, prepare the eggplant: Preheat oven to 350°F (177°C). Slice eggplant into 1/4-inch rounds and sprinkle with salt and garlic powder on both sides.

You already planned your Memorial Day menu (your guests will swoon over the hot dog bar, I'm sure), but why stop there?

What’s not to love? Bastianich’s tips include picking a firm, fresh eggplant, cutting it in thick slices, dredging them in flour and panfrying before draining, cooling, rolling, nestling in ...

Chains large and small offer their take on Eggplant Parm, which is typically made with slices of eggplant that are breaded, fried, and topped with marinara and cheese, much like chicken parm. The next ...

Line two sheet pans with parchment paper. Arrange the eggplant and potato slices across the prepared pans in a single layer. Drizzle 4 tablespoons of oil over the vegetables, then sprinkle 1 ...

Food seems to be more expensive than ever. But it's still possible (and even easy) to make nourishing and delicious recipes ...

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