With shredded apples and carrots, chopped pecans and a simple vinaigrette, this vibrant red cabbage salad is crunchy and looks like a rainbow in a bowl.

Let’s dive into these five vegan cabbage recipes and get inspired to cook with this humble, hearty veg. The first recipe on this list is this braised red cabbage with apple. It’s perfect for ...

Make the dressing. Whisk apple cider vinegar, honey, Dijon mustard, celery seeds, kosher salt, and black pepper together in a ...

Preheat the oven to 200C/180C Fan/Gas 6. In a large bowl, mix together the cabbage, apples, onion, raisins and capers. Mix the oil and vinegar in a clean bowl to make a vinaigrette. Add to the ...

Red cabbage is a great addition to any salad. Photo / Kem Ormond Red cabbage has always been a firm favourite with me, and over the years, I have grown some beauties. In fact, I have always grown ...

Watermelon radishes, with their beautiful shade and crispiness, can make any salad a feast for the eyes and the taste buds ...

I'm a big fan of stuffed vegetables. They're usually a meal unto themselves with meat, a starch and a veggie all rolled into ...

These satay chickpeas are made with the same flavors as the chicken dish with a peanut dressing. But this dish also has ...

Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, ...