Share on Pinterest Recent evidence pits red wine against white wine, asking which one might be worse for cancer risk. Image credit: seksanwangjaisuk/Getty Images. Research is ongoing about how ...

A new study examining the link between wine consumption and the risk of developing cancer shows that the long-held belief that red wine can lower the risk of cancer may be unfounded. The study ...

The iconic slice of meatloaf, nestled next to a mound of mashed potatoes and peas, is ensconced in the American mind as a ...

Jeannette Pépin, Jacques Pépin's mother, served this red wine–beef stew at her Lyon restaurant, Le Pélican, where she would cook tougher cuts of meat into a rich, luscious, comforting dish.

Instead of a bold red, this version features dry champagne or sparkling wine, giving the dish a lighter yet deeply aromatic ...

A new meta-analysis published in Nutrients has shattered the popular belief that red wine is a healthier alcoholic option. After analysing data from 42 studies, researchers found no significant ...

A drizzle of red wine makes for a juicy meatloaf with a fruity, tangy kick. Food styled by Simon Andrews. (Christopher Testani/The New York Times) ...

You’ve probably heard it a thousand times at dinner parties – someone justifying their third glass of cabernet by declaring “red wine is actually good for you.” The idea that red wine is ...

HelloFresh has launched an Easter menu using fresh, seasonal ingredients and easy-to-follow instructions. The selection features more than 30 options, including 12 mains.Options include Moroccan ...

In a new a study, the researchers compared cancer risks associated with red and white wine. Analyzing 42 observational studies involving nearly 96,000 participants, the team -- co-led by Eunyoung ...

The biggest flex was that, instead of glazing the top with ketchup, she uses a combination of tomato purée and dry red wine. The wine turns out to be key; it increases the juiciness of the finished ...