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There’s no need to cook your rice pudding for hours ... syrup into the centre of the pudding and scatter the toasted almonds on top. Serve with extra double cream for pouring.

Adding a pinch of sea salt to lemon or cucumber water. Eating lightly salted grilled vegetables or roasted chickpeas.

In a medium saucepan, combine rice and 2 cups of water. Place over high heat, bring to a boil, and cook for 5 minutes or until the water has evaporated. Stir in beverage-style coconut milk ...

PisThe green-looking, woody-tasting buttery little nut we call pistachio has long been a pantry favourite. In recent years, ...

Mason jars are no longer just used for food storage. These versatile glass containers are also a great way to serve desserts, ...

Eating malva pudding for the first time feels like meeting a soul mate, its swirl of butter and sugar instantly familiar to ...

Heavy meals are too much, cravings shift and hydration becomes a priority. So, while cold drinks and ice-cream offer temporary ... Cold noodle bowls with soba or rice noodles, crisp vegetables ...

Fresh dates provide a delicious, sweet, and nutritious addition to a range of dishes. Here are a few ways you could - and ...