South Indian dishes like idli, dosa, and upma are considered to be one of the healthiest breakfast options. To make yourself a quick and nutritious breakfast, you must try this easy recipe of rava ...

A scarcity of rice is causing discontent among farmers and consumers in Japan and drawing attention to a policy some say has worsened shortages. By River Akira Davis and Hisako Ueno Reporting from ...

Try their bullet idli or chow chow bath (that combines the sweet kesari bath or sheera and the kara bath or rava upma) and masala dosa with filter coffee. It's also one of the best spots in Udupi to ...

Trump’s attacks on university admissions and scholarship have laid bare the structural contradictions at the heart of the neoliberal university, viscerally embodied in the recent abduction of Columbia ...

Though certain varieties of rice may be higher in fiber, protein, or antioxidants, all types of rice can fit into a nutritious, well-rounded diet. Rice is a staple food in many countries and ...

Idli is a steamed rice cake made from fermented ... Upma Upma has around 150 calories per serving. Upma is a savory porridge made from dry roasted semolina (rava), flavored with spices, vegetables ...

1 cup poha/avalakki, thick 1 cup curd 1½ cup rice rava ¾ tsp salt 2 cups water, as required ¾ tsp Eno/fruit salt Firstly, grind 1 cup poha to a coarse powder. Add 1 cup curd and mix well. Further, add ...

Heat around 2 tbsp oil on a non-stick pan. Place the marinated fish slices gently on top. Let them cook on medium heat for around 5 minutes and then flip. Pan-fry the fish for around 5 minutes on the ...

Add the rinsed flattened rice (poha), add turmeric and salt ... chutney or spicy sambar for a complete breakfast. Beetroot Upma Add a healthy twist to your classic upma by adding beetroot.

Here are five popular Maharashtrian breakfasts you can try. Poha is a popular breakfast dish made from flattened rice, ...