We’ve shared a lot of red flags and “don’ts,” but our experts have plenty of “do’s” for picking the best type of fish next ...

NOBU MATSUHISA was in Manila at his namesake hotel to host two dinners on March 25 and 26. This marked the celebrity chef’s first visit to his Philippine property since 2019 — before the pandemic. The ...

Unlike traditional sushi restaurants that serve a variety of sushi, sashimi and rolls, SHARIGATO will focus exclusively on ...

Sharigato’s focus on hand rolls as its primary offering distinguishes it from traditional sushi restaurants that offer a ...

SHARIGATO, a new hand roll restaurant by Chef Shari Lynne Robins, is opening at Joinery in Fall 2025. Drawing inspiration ...

The danger, according to Luk, is that it’s “very easy to consume a lot of rice, especially in restaurants that do mega-sized rolls where one roll might contain anywhere from 1/2 to 1 cup ...

The word “sushi” comes from the combination of two Japanese words: “su” meaning vinegar and “meshi” meaning rice. At its core ...

Chef Jun offers an affordable way to get a Japanese omakase experience, where the chef decides what you order. Dig in: The $48 multi-course meal includes edamame, four pieces of sashimi, four pieces ...

IPPUDO in Uptown Mall, Bonifacio Global City (BGC), has gone through a makeover and has been rebranded as Ippudo Ramen Bar. In addition to the renovation, they’ve added quite a few things to the menu, ...

Food & Wine's third annual Global Tastemakers Awards spotlights 15 restaurants in the United States worth planning a trip ...

NYC has an impressive culinary scene. If you're craving a spicy tuna roll in the city, here are some of the places that are ...

Get ready to enjoy warmer weather, lighter wines and better fish at the best places for crudo in Los Angeles. Los Angeles is ...