Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...

Gopal made me practise (the same way he had as a 14-year-old) with a damp towel. I hooked my left thumb under one side and ...

Nutritionist Palak Nagpal shares the recipe for protein-packed thepla, which is not only tastier but also healthier than your regular roti.

We started off our ultimate Thailand street food tour in Phuket trying out the best Thai roti and massaman curry on the ...

Rajasthan is famous for its rich culture and heritage, and its vegetarian breakfast dishes are equally delicious and ...

Dahi Rajma Bowl This is a refreshing twist to regular rajma. In Dahi Rajma Bowl, cooked rajma is mixed with curd, jeera, ...

They follow a policy of no maida and no sugar, and serve 100% organic food from locally sourced ingredients. On the pop-up menu are dishes such as Girmit, Paddu with Menthya chutney, Akki roti ...

Garlic is known for its digestive and heart-friendly properties, making this pickle a wholesome addition to your meals.

Flattened rice cooked with mustard seeds, curry leaves, green chilies, and turmeric, garnished with coriander and lemon juice ...

Fragrant rice tossed with mustard seeds, curry leaves, peanuts, and lemon juice, paired with spicy pickle for a tangy flavor.

This warm and comforting spiced chickpea stew is vegan, packed with flavourful aromatics, loaded with creamy chickpeas and tender potatoes, all simmered in a vibrant tomato-spice base.