Food and travel guide TasteAtlas recently released its latest list of the top 100 breads in the world. The list features ...

Roti is the staple flatbread that’s present on almost every plate in a typical Indian household. While the traditional roti is made with whole wheat flour, there are many variants that are enjoyed in ...

There’s Pyaaz Ke Samosa, a crispy rumali roti filled with a spicy onion stuffing and deep-fried; Kheema Ke Samosa, stuffed with minced meat; Talahua Gosht, a slow-cooked, pan-seared mutton with ...

Indian breads including Butter garlic naan, Bhatura, Amritsari kulcha and more bagged spots on the list of 'Top 100 Breads in ...

The national capital comes alive with multiple restaurants and food joints offering traditional delicacies that are an ...

6. Al karam: Al Karam offers a diverse menu of North Indian and Mughlai Cuisine and their Butter Chicken should be in your bucket list if you adore Non- vegetarian food. This place provides extremely ...

Shredded Boneless chicken dipped in Red Makhni sauce with an added smoky essence wrapped in soft Rumali roti is a treat to have. 8. Singh Sahab: This place approaches the Food with an authentic ...

Despite, or perhaps because of, its elemental nature, roti remain one of the most commonly made flatbreads in India and across the diaspora. Calling for just atta, a finely milled whole wheat ...

Step into Delhi’s Ramadan wonderland — where every corner offers a taste of tradition. From sizzling Afghani kebabs to ...