The world of hot sauces has exploded with variety in the past decade. No longer confined to just one or two types of spicy condiments from Louisiana or Mexico, your average grocery shelf now ...

Fans of spicy foods may be familiar with sriracha -- one of the most popular brands seen in U.S. groceries and restaurants, Huy Fong Foods, has an eye-catching green top and a rooster on the bottle.

1. In a bowl, whisk the sambal oelek with the lemon juice, lime juice, orange juice and oregano. Whisk in the 1/2 cup of olive oil and season with salt and pepper. 2. Light a grill or preheat a ...