Add marinade to salmon - let stand min 15 minutes, max 2 hours. Preheat grill on High. Place salmon skin-side down, close lid ...

Make your weekly salmon dinner a little more exciting with this pan-seared recipe that comes with a creamy mushroom sauce.

the salmon is lightly seasoned and grilled to perfection while the couscous soaks up all the flavors of warm spices and fresh herbs. Add a quick cucumber-mint yogurt sauce on the side for an extra ...

BBQ holds a special place in my heart. It brings back memories of Sundays when the whole family gathered, each person ...

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This miso-glazed salmon brings savory and sweet flavors together with minimal effort ... Get the Recipe: Orange Ginger Grilled Cornish Hens Grilled Chicken Satay with Peanut Sauce Grilled Chicken ...

Coachella might not be a food festival, but it definitely had some stand out meals this year. From birria tacos to poke bowls ...

Eating for a healthy heart is easy with these tasty recipes, like creamy casseroles and flavorful salads, which are low in ...

This poached salmon recipe is really simple and elegant ... Drain and plunge into ice-cold water to refresh. To make the sauce, place the egg yolks in a bowl set over a pan of simmering water ...

The “Smith Island Cake” pays homage to Maryland’s official state dessert – a multi-layered cake with frosting between each thin layer. The “Hot Apple Pie” comes warm with vanilla ice cream, caramel ...

Once the oil is hot, add the salmon belly to the pan, skin-side down. Fry for a few minutes, until the skin begins to crisp, then flip and cook for 1 minute further – the fish should be about 80 ...