Soak some dried seaweed in water till it's tender. Drain and mix with sliced cucumbers and carrots for crunch. Prepare a dressing with sesame oil, soy sauce, rice vinegar, and a touch of honey. Toss ...

This Korean dish of oyster, seaweed and rice soup is something I make when I’m dining alone, because I’m the only one in my household that likes oysters. It’s delicious, and takes only about ...

In "Lovers of Joseon," Son Bo-seung was depicted downing seaweed soup for his mother Lee Kyung-sil's birthday. It turned out to be a major twist story for serving the seaweed soup he had ...