The king of Nepali street food, steamed or fried dumplings filled with veggies, chicken, often served with spicy tomato chutney. A fiery twist on momos, these are dunked in a tangy, ...

Make the dough by mixing flour with water until smooth and cover it and let it rest for 20 mins. Prepare the filling by using finely chopped veggies or meat o paneer. Mix ginger garlic paste, soy ...

Tandoori Roti Recipe: Do you wish to make restaurant-style tandoori roti at home? Here's an easy recipe that shows how to make it in a toaster under 5 minutes. Sara Ali Khan's thali includes ...