Shake vigorously and fine strain into a chilled coupe. Garnish with a shiso leaf floated on top of the cocktail. Ingredients: ...

Ingredients: 1.5oz Mezcal Amarás Verde 0.25oz Giffard Vanille de Madagascar 0.75oz Lemon Juice 1.5oz Persimmon-Shiso Syrup* Method: Combine all ingredients into a cocktail shaker and top with ice.

Shiso’s bar program, curated by Madhav Singhal of Gastronaut Hospitality, is designed to perfectly complement the diverse Pan-Asian cuisine. The bar offers a range of signature cocktails, mocktails, ...

“We’ve got a really great cocktail barman and he came up with a shiso G&T in testing. As well as looking pretty, it’s fresh and herbaceous and it tastes like so many herbs rolled into one.” Chant adds ...

Erin has resided in Charleston, South Carolina, for the past 20 years. Chef Raheem Sealey is set to open Shiso in Wynwood on Friday, March 28. His new spot is an Asian smokehouse that combines ...

Phat Thaiger’s “Pretty Hot and Tempting!” (PHAT) cocktail, a twist on a spicy margarita with Del Vida mezcal, Arette blanco ...

A migraine cocktail is a term that’s used to describe a combination of medications that can help you find relief from a migraine attack. It’s estimated that 1 in 7 adults in the United States ...