The shrimp toast pairs well with champagne or cocktails, as a pre-dinner snack. Remove the heads and shells from the shrimp. (The shells and heads should be used to make shrimp broth - put them in ...
Chips and dip only get you so far, people! Instead, try something like Katie Lee Biegel's Festive Shrimp Toast and you'll never go back to bringing the same old, same old again. This appetizer is ...
Stir the dressing, parsley, basil and garlic in a medium bowl. Add the shrimp and tomatoes and toss to coat. Cover and refrigerate for 30 minutes. Arrange the salad greens on 2 plates. Divide the ...