There’s something undeniably comforting—and a little indulgent—about a bowl of Seafood Bisque. And when it’s packed with ...

The shrimp and grits at Fair Weather (we swear).Vickie Connor/The Oregonian So what are the best things to eat here? When available, it might be the Dungeness crab toast drenched in Hollandaise ...

Chef Roy Choi has always loved shrimp toast. Growing up, he writes in his new cookbook, “The Choi of Cooking,” it seemed to have a magical quality. Eventually, he learned the secret ...

At two-Michelin-starred Alchemist, the immersive dining hotspot in Copenhagen, Danish chef Rasmus Munk serves his take on shrimp toast, a Hong Kong classic. Here, it’s called Crab Toast ...

Mimosas, omelets, prime rib, more: 3 dozen different spots and counting where you can get your Easter meal on with family and ...

baked French toast, crab cakes and other mouth-watering dishes. Roosevelt Tavern is hosting an Easter Sunday brunch buffet with cream of crab soup, fresh shrimp and for mains: an applewood smoked ...

Inspired by Korean pajeon, this shrimp-studded pancake is slightly eggier than the original, and it features fresh, crunchy sugar snap peas for a taste of spring. Cutting the snap peas on a long ...

And now, vegan seafood has entered the chat. From smoked salmon to crispy crab cakes, chewy shrimp, and sushi-grade tuna, the world of vegan seafood is nothing short of a treasure trove. Whether ...