A no-fuss, full-flavor skillet that delivers on comfort Some days just call for something indulgent, simple, and totally ...

There are nights when I just need something hearty, fast, and low-effort—and this one-pan skillet of fried potatoes, sausage, onions, and green beans never fails me. It’s rustic, flavorful, and has ...

Preheat the oven to 400°F. In an 8 or 9-inch cast iron or other oven-safe skillet, melt the butter over medium heat. Stir in ...

This skillet gnocchi calls on all the comforting flavors of potato leek soup, but in pasta form (maybe the best form to be?). Gnocchi—our leading star—stands in for the classic potatoes and ...

Put the potatoes through a ricer and mash until soft ... To serve, place a large skillet over a medium heat. Add the lorne sausage to one side of the skillet and fry for about 2 minutes on ...