How to go about it? Grate raw potatoes and mix them with flour, onion, salt, and pepper to create a batter. Fry spoonfuls of ...

The study also found that the type of meal mattered. If fried potatoes were eaten as part of a meal that was low in nutrients ...

Cooking potatoes in the microwave and then frying on the hob is quick and easy, and you get to see the skins crisp up before your eyes. The key is to leave the potatoes to do their thing ...

mashed, fried, chipped or baked. Spices are paired with potatoes in any number of Indian side dishes. Bombay potatoes are one of the most popular sides, often served alongside a curry. One of my ...

It’s a take on a Swedish dish that involves slicing potatoes into matchsticks and dousing them in cream with anchovies for an extra umami smack. Julia Busuttil Nishimura’s best fried potatoes If you ...