Healthy and flavourful, this high-protein moong cutlet can be enjoyed even while dieting. You can choose to pan-fry, air-fry or bake it, according to your preference. Soak the green moong dal (mung ...

This crispy green moong dal vada makes for a fantastic appetiser or evening snack. You can also use this vada to make crispy burgers or sandwiches by sandwiching it between buns or breads. Now grind 2 ...

If you are looking for a healthy and quick breakfast option chillas are here to save you Here are five chilla recipes that ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Green Gram (Moong)(Whole) in Odisha? The highest market price of Green Gram (Moong)(Whole) in ...

After that, you have to roll the dough into small balls, flatten, and dust with two tbsp of maida. Deep fry in hot oil until golden brown.

Wash and soak moong dal in water for 3-4 hours or overnight. Drain the water. Blend the Batter: In a blender, grind the soaked dal with green chili, ginger, turmeric, and cumin seeds. Add water as ...

A protein-rich breakfast is essential for sustained energy and muscle health. Here are 10 quick and nutritious breakfast ideas that are high in protein and perfect for busy mornings.

Take necessary precautions while giving money or product in advance. What is the highest market price of Green Gram (Moong)(Whole) in Siddipet? The highest market price of Green Gram (Moong)(Whole) in ...