This is true Italian ragù Bolognese has become one of the most misunderstood dishes outside of Italy. Often lumped in with ...

Costco has more than one variety of pasta sauce available for shoppers, and it changes up depending on where exactly your ...

In a family kitchen in Ohio, another skips the eggs entirely but slides the whole mess — pasta, sauce, meat, cheese — into the oven, no recipe in sight. Neither dish exists in Italy.

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Drop the pasta only once the water is bubbling properly. No need to add oil – the boiling water does the trick. Once it is cooked, drain the pasta using a colander and save some of that starchy ...

A no-cook ricotta sauce is enlivened with fresh lemon zest, black pepper, and red pepper flakes for this five-ingredient short pasta dinner.

From pouring olive oil into boiling water to rinsing noodles in the sink, there's no shortage of pasta ... but it also helps the sauce adhere to the pasta itself. "This creates a more cohesive ...