Pasta is a blank canvas waiting to be turned into a masterpiece with the perfect sauce. While store-bought options are quick ...

Zuppa forte traditionally was made with odds and ends of meats, including offal, but in our cookbook, “Milk Street 365: The ...

The rich, spicy paste-like mixture can be spread on crusty bread, though it’s more commonly diluted and used as a soup base or pasta sauce. Zuppa forte traditionally was made with odds and ends ...

Delicious and comforting, pasta is one of the most loved delicacies around the world, but you will be amazed to know that ...

Spicy rigatoni pasta bursts with a bold blend of fiery chili peppers, savory tomato sauce, and rich Parmesan, enveloped in ...

With just a rolling pin and two ingredients you can make your own pasta from scratch! To keep things simple it's served with a fresh 3-ingredient tomato sauce. Put the flour and a pinch of salt ...

Copyright © 2025 BBC. The BBC is not responsible for the content of external sites. Read about our approach to external linking.

It's a dish made with a kind of thick spaghetti (bucatini's long strands are hollow), spicy tomato sauce, and guanciale (cured pork cheek). Before tomatoes were introduced to Italy in the 16th ...