Warm-up with our autumnal butternut soup recipe rich with added parmesan and ... Cut the butternut squash (including skin) into 7cm/3in wedges and scoop out the seeds using a large spoon.

Send a brief description to [email protected] with the subject line "soup." We hope to include reader recipes in a follow ... including leaves and flowers — and store them to ensure a steady ...

Another variation involves adding banana flower, a large, teardrop-shaped pod that turns the broth a milky white. "It is prepared for new mothers because it is thought to help produce breast milk and ...

Nigel Slater swaps traditional shepherd’s pie ingredients for turkey and butternut squash, with delicious results. This meal provides 406 kcal, 40g protein, 22g carbohydrate (of which 12g sugars ...

Look out for orange pumpkins and butternut squash, and also a dark green skinned ... which will give the soup a very French flavour. This may sound strange, but you can also used cinnamon.