so the terms "blue steak" or "blue rare steak" might cause some confusion. No, it's not a recent food trend that you might scroll across on social media. It actually refers to the temperature that ...

We may receive a commission on purchases made from links. Have you ever heard people joke about wanting a steak so rare that ...

As with most steaks, it’s best grilled, baked or cooked on the stovetop to a medium-rare with your choice of seasonings. This is the cut to choose if you want to impress friends and family on ...

Dorton explained that she was taking a table’s order when one of the patron’s asked for “medium rare plus.” If you go back to the steak chart in the intro of this article, you’ll see ...