A new study showed that chewing gum releases microplastics, which can then be swallowed and absorbed by the body.

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it’s popularity as a supplement and common ingredient in gluten-free products is growing. It may even have health benefits, like lowering cholesterol and blood sugar levels. Xanthan gum is a ...

A new study found that both natural and synthetic gum shed microplastics, with each piece of gum producing about 100 pieces ...

Jessica Mathews / [email protected] Detroit-based Faygo has launched two new fun flavors. Blue Super Pop tastes like the iconic ...