Farali Kadhi is an ideal recipe to prepare on a fasting day such as Mahashivratri, Navratri or Ekadashi. It is an easy and ...

It’s easiest to work with when just made. Also, take care not to roll it too thin; aim for ¼-inch thickness. If the dough ...

Wash and peel the sweet potatoes. Cut them into thin slices. Mix gram flour, rice flour, chili powder, turmeric, salt, baking ...

A celebrated dish from Ashkenazi Jewish cuisine, Latkes contain another uncommon ingredient in the form of potato ... Plain flour, water and salt are the humble ingredients used to make the dough, ...

With two major cultural and religious festivals falling at the same time, Queenie Shaikh went out on the hunt for the best ...

A: Butter Swim Biscuits. The headnote says: “These biscuits are known for their rich, buttery flavor, and soft, tender ...

When winter hangs on and on, often the only way to brighten it is at the table. From breakfast or luncheon muffins to salads ...

The reality was something different. I found a reputable recipe for gnocchi and followed the directions assiduously: Boil and rice potatoes, mix with egg, add flour and salt, knead, roll into a coil ...