Get your sweet tooth ready for Dayton’s Super Scoops! President & CEO Scott Burnett and Tia Weiss joined Living Dayton featuring summer specials. Details: 101 E Alex ...

Eating rambutan regularly can protect the body from infections and diseases by boosting the production of white blood cells.

Watermelon is more than just a summer treat—it's a powerhouse of hydration, nutrients, and antioxidants. With its high water ...

Learn more about the health benefits of fermented foods like sauerkraut, which may give your gut a protective boost.

Adenosine triphosphate (ATP) has outshined serotonin as the most likely key neurotransmitter passing on the sense of taste from taste bud cells to primary afferent gustatory nerve fibers, researchers ...

which are G protein-coupled receptors expressed on taste bud cells. Exposure to substrates like sugars, certain amino acids, non-nutritive sweeteners (NNS), and metal salts activate these ...

Quiet is out and the “swicy” trend has calmed down. Now our taste buds are screaming for “crunch,” gritty textures, and noisy flavor experiences. Last year, noiseless squishy gummies and ...

Immunohistochemical analyses were performed to determine whether GPRC6A was expressed in the taste cells of rat fungiform, foliate, and circumvallate taste buds. In the fungiform papillae, a small ...

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The artist-provocateur reverse-engineered the blue-green shade called ‘olo.’ Now you can buy it as an acrylic paint.